Sunshine (F1)

(Curcurbita maxima)
Kabocha

Sunshine really is a bright spot in the squash world. An F1 hybrid bred by Rob Johnston at Johnny’s Selected Seeds. Sunshine was an All-American Selections winner in 2004. When grown with overhead irrigation, Sunshine did not store well, but when grown on drip it held until March. One advantage of this variety is that it does not need to be cured like other kabochas before eating.

Sunshine has brilliantly colored and exceptionally smooth flesh. Our chefs really loved to puree and mash this variety to feature it in various recipes - including a really yummy squash refrigerator jam!

• kabocha that doesn’t require waiting

• sweet and smooth

• versatile in the kitchen

When to Find/Eat: October - December (March, depending)